Moo Shu Mushroom Wraps Recipe

Recipe By Taste Of Home

With so many awesome veggies out there, I'm always playing around with the ingredients in these sandwiches. Sometimes I add extra protein, too chicken, shrimp, pork, beef and tofu all work. Check for sriracha and hoisin sauces in the Asian or international foods section of your grocery store. Athena Russell, Greenville, South Carolina.

3.7
17 Rating - Rate
Non Vegdiet
30minstotal
15minsPrep
15minsCook

ingredients serves

5
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Ingredients For Moo Shu Mushroom Wraps Recipe

Nutrition
value
382
calories per serving
10 g Fat20 g Protein51 g Carbs22 g FiberOther

Current Totals

  • 10 g Fat
  • 20 g Protein
  • 51 g Carbs
  • 22 g Fiber

MacroNutrients

  • Carbs
    51 g
  • Protein
    20 g
  • Fiber
    22 g

Fats

  • Fat
    10 g

Vitamins & Minerals

  • Calcium
    99 mg
  • Iron
    7 mg
  • Vitamin A
    127 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    3 mg
  • Vitamin B6
    1 mg
  • Vitamin B9
    124 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    52 mg
  • Vitamin E
    2 mg
  • Copper
    2 mcg
  • Magnesium
    119 mg
  • Manganese
    2 mg
  • Phosphorus
    527 mg
  • Selenium
    19 mcg
  • Zinc
    5 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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