Morel Mushroom Risotto Recipe
Recipe By The Spruce Eats
When the light and delicate flavor of morel mushrooms calls but the weather clings to a chilly gray, morel mushroom risotto will get you out of the quandary of what to make. It makes a lovely side dish with chicken or pork or a light main course with a simple tossed green salad or sauted greens.
4.3
30 Rating -
Rate
Non Vegdiet
35minstotal
10minsPrep
25minsCook
35m.total
10m.Prep
25m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Morel Mushroom Risotto Recipe
- 0.13 pound Morel mushrooms
- 1/2 tablespoon Butter
- 1/2 Cloves Garlic
- 1/2 tablespoon Minced onion
- 0.13 teaspoon Salt
- 0.38 cup Arborio Rice
- 0.13 cup White wine
- 1.25 cup Vegetable Or Chicken Broth
Nutrition
value
value
627
calories per serving
10 g Fat55 g Protein69 g Carbs3 g FiberOther
Current Totals
- Fat10g
- Protein55g
- Carbs69g
- Fiber3g
MacroNutrients
- Carbs69g
- Protein55g
- Fiber3g
Fats
- Fat10g
Vitamins & Minerals
- Calcium197mg
- Iron5mg
- Vitamin A75mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B311mg
- Vitamin B6< 1mg
- Vitamin B920mcg
- Vitamin B12< 1mcg
- Vitamin C3mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium104mg
- Manganese2mg
- Phosphorus500mg
- Selenium45mcg
- Zinc4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By The Spruce Eats