Mole Poblano Recipe

Ingredients For Mole Poblano Recipe

• 12 Dried ancho chiles
• 12 Dried guajillo chiles
• 6 Dried pasilla chiles
• 4 tablespoon Sesame Seeds
• 1 teaspoon Whole aniseed
• 1 teaspoon Black peppercorns
• 0.5 teaspoon Whole cloves
• 1 teaspoon Dried Thyme
• 0.5 teaspoon Dried Marjoram
• 3 Dried bay leaves, crumbled
• 1 stick Cinnamon, broken into pieces
• 2 cup Canola oil
• 7.25 cup Chicken Stock
• 0.5 cup Skin on almonds
• 0.5 cup Raw shelled peanuts
• 0.33000000000000007 cup Hulled pumpkin seeds
• 0.33000000000000007 cup Raisins
• 2 Slices White Bread
• 2 Stale corn tortillas
• 1 Medium Onion, Thinly Sliced
• 10 Medium Cloves Garlic, Minced
• 2 Large tomatillos, husked, rinsed, and quartered
• 1 Large tomato, quartered
• 1 cup Inely chopped mexican chocolate
• 4 tablespoon Sugar, plus more to taste