Meyer Lemon Marmalade Recipe

Name: Meyer Lemon Marmalade Recipe
Total time: 120 min
Yield: 8
Cuisine: Swiss

Recipe By Food & Wine

Learn how to make Meyer Lemon Marmalade

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2hr total

ingredients serves

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Ingredients For Meyer Lemon Marmalade Recipe

2 pound Lemons, cut lengthwise into 8 wedges each
2 pound Meyer lemonscut lengthwise into 8 wedges each, seeded and very thinly sliced crosswise
7.5 cup Sugar
0.25 cup Fresh lemon juice

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Nutrition
value

946

calories per serving

44 g Fat8 g Protein130 g Carbs4 g FiberOther

Current Totals

44 g Fat
8 g Protein
130 g Carbs
4 g Fiber

MacroNutrients

Carbs
130 g
Protein
8 g
Fiber
4 g

Fats

Fat
44 g

Vitamins & Minerals

Calcium
37 mg
Iron
5 mg
Vitamin A
0 mcg
Vitamin B1
1 mg
Vitamin B2
0 mg
Vitamin B3
4 mg
Vitamin B6
0 mg
Vitamin B9
72 mcg
Vitamin B12
0 mcg
Vitamin C
4 mg
Vitamin E
3 mg
Copper
1 mcg
Magnesium
25 mg
Manganese
0 mg
Phosphorus
140 mg
Selenium
17 mcg
Zinc
0 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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