Kumquat Marmalade Recipe
Recipe By Culinary Ginger
With a sweet peel and tart pulp, kumquats are perfect for jams and marmalade.
4
13 Rating -
Rate
Vegdiet
45minstotal
15minsPrep
30minsCook
45m.total
15m.Prep
30m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Kumquat Marmalade Recipe
- 1.20 ounce Kumquats
- 0.15 cup Water
- 1/10 cup Fresh orange juice
- 0.30 cup Fine sugar
- 1/10 Candy thermometer see note
- 0.40 Jars with lids, see note, sterilized
Nutrition
value
value
337
calories per serving
14 g Fat3 g Protein49 g Carbs3 g FiberOther
Current Totals
- Fat14g
- Protein3g
- Carbs49g
- Fiber3g
MacroNutrients
- Carbs49g
- Protein3g
- Fiber3g
Fats
- Fat14g
Vitamins & Minerals
- Calcium36mg
- Iron1mg
- Vitamin A6mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B31mg
- Vitamin B6< 1mg
- Vitamin B935mcg
- Vitamin B12< 1mcg
- Vitamin C30mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium17mg
- Manganese0mg
- Phosphorus54mg
- Selenium5mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Culinary Ginger