Marmalade Recipe
Recipe By Great British Chefs
This marmalade recipe is a great place to start if you're looking to start preserving at home. The simple method creates a tangy, flavourful preserve that makes the most of seville oranges when they're in season (december to february), although you can find the fruits frozen during the rest of the year.
4.7
29 Rating -
Rate
Vegdiet
1hr 45minstotal
1hr 45m.total
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Marmalade Recipe
- 1 kilogram Oranges
- 2 liter Water
- 1.50 Lemons
- 750 gram Soft brown sugar
Nutrition
value
value
8155
calories per serving
353 g Fat61 g Protein1192 g Carbs29 g FiberOther
Current Totals
- Fat353g
- Protein61g
- Carbs1192g
- Fiber29g
MacroNutrients
- Carbs1192g
- Protein61g
- Fiber29g
Fats
- Fat353g
Vitamins & Minerals
- Calcium355mg
- Iron37mg
- Vitamin A420mcg
- Vitamin B15mg
- Vitamin B23mg
- Vitamin B332mg
- Vitamin B6< 1mg
- Vitamin B9620mcg
- Vitamin B12< 1mcg
- Vitamin C190mg
- Vitamin E27mg
- Copper5mcg
- Magnesium275mg
- Manganese0mg
- Phosphorus1210mg
- Selenium135mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Great British Chefs