Mexican pork carnitas tacos how to make authentic carnitas cooked low and slow in a slow-cooker with citrus juices and mexican spices. slow cooked carnitas make some seriously flavorful tacos carnitas are known for being.
Ingredients For Mexican Pork Carnitas Tacos Recipe
3.5 pound Pork shoulder boneless
1 tablespoon Salt
1 teaspoon Pepper
1 teaspoon Chili powder
1 teaspoon Cumin powder
1 Onion finely diced
0.5 teaspoon 4 garlic cloves diced garlic powder
0.75 cup Fresh orange juice
0.25 cup Lime juice
12 ounce Can coca cola
1 tablespoon Oil
Corn tortillas
Cilantro
Cotija cheese
Avocado
Pickled onions
0.5 Red onion thinly sliced
0.33000000000000007 cup Vinegar apple cider or red wine vinegar
0.25 cup Lime juice
0.33000000000000007 cup Sugar
2.5 teaspoon Salt
1 Jalapeno deseeded
Nutrition value
827
calories per serving
60 g Fat51 g Protein20 g Carbs3 g FiberOther
Current Totals
60 g Fat
51 g Protein
20 g Carbs
3 g Fiber
MacroNutrients
Carbs
20 g
Protein
51 g
Fiber
3 g
Fats
Fat
60 g
Vitamins & Minerals
Calcium
61 mg
Iron
4 mg
Vitamin A
264 mcg
Vitamin B1
1 mg
Vitamin B2
0 mg
Vitamin B3
12 mg
Vitamin B6
1 mg
Vitamin B9
57 mcg
Vitamin B12
1 mcg
Vitamin C
41 mg
Vitamin E
2 mg
Copper
1 mcg
Magnesium
79 mg
Manganese
0 mg
Phosphorus
478 mg
Selenium
41 mcg
Zinc
6 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
