Mexican Beef-And Bean-Stuffed Peppers Recipe

Ingredients For Mexican Beef-And Bean-Stuffed Peppers Recipe

• 1.5 cup Fiber onetm original bran cereal
• 2 cup Muir glentm organic tomato puree
• 4 Medium bell peppers
• 0.5 pound Extra lean ground beef
• 1 Medium onion, finely chopped
• 1 cup Progressotm red kidney beans, drained, rinsed
• 1 can Old el pasotm chopped green chiles, undrained
• 2 teaspoon Chili powder
• 0.5 teaspoon Ground cumin
• 0.25 cup Shredded reduced fat cheddar cheese, if desired