Mediterranean Salad with Green Beans and Feta Recipe

Ingredients For Mediterranean Salad with Green Beans and Feta Recipe

• Coarse salt and ground pepper
• 8 ounce Green beans, trimmed and halved
• 2 Navel oranges
• 2 tablespoon Olive oil
• 2 tablespoon White wine vinegar
• 1.5 cup Crumbled feta
• 1 Head romaine lettuce, halved and roughly chopped
• 1 Small red onion, halved and thinly sliced
• 1 can White beans, rinsed and drained