Mediterranean Linguine with Shrimp and Feta Recipe

Ingredients For Mediterranean Linguine with Shrimp and Feta Recipe

• 900 gram 1/2 pkg linguine pasta
• 2 teaspoon Olive oil
• 454 gram Pkg frozen raw large shrimp , thawed
• 1 Medium onion , chopped
• 2 Garlic cloves , minced
• 0.25 teaspoon Dried thyme leaves
• 0.25 teaspoon Dried oregano
• 0.25 cup White wine
• 796 milliliter Can diced tomatoes , drained
• 0.5 cup Kalamata olives , pitted and halved
• 1 tablespoon Capers , drained
• 0.5 cup Crumbled feta
• 0.25 cup Chopped parsley , optional