Meatballs In Tomato Sauce Recipe

Ingredients For Meatballs In Tomato Sauce Recipe

• 0.5 cup Extra virgin olive oil
• 1 Onion, coarsely chopped
• 0.75 inch 2 carrots, sliced thick
• 3 Large garlic cloves, crushed
• 2 tablespoon Tomato paste
• 1 Bay leaf
• 6 sprig Oregano
• 28 ounce Two cans whole peeled san marzano tomatoes with their juices, crushed by hand
• pinch Pinch of crushed red pepper
• Kosher salt
• 0.75 pound Ground chuck
• 0.75 pound Ground Veal
• 0.75 pound Ground Pork
• 0.5 cup Italian style dry breadcrumbs
• 0.25 cup Freshly Grated Pecorino Romano Cheese
• 2 teaspoon Kosher salt
• 2 Large eggs
• 0.5 cup Minced onion
• 0.5 cup Chopped Parsley
• 1 tablespoon Chopped Oregano
• 0.25 teaspoon Crushed Red Pepper
• 0.5 teaspoon Ground fennel