Ingredients For Meatballs In Beer Sauce with Leeks Recipe
1 pound Ground pork
0.25 cup Breadcrumbs
1 Egg
As required Salt and pepper to taste
0.25 cup Fresh dill, chopped
1 Large leek, cleaned and sliced
2 tablespoon Olive oil
1 tablespoon Flour
1 Bottle of beer
1 cup Water
As required Salt and pepper to taste
Nutrition value
608
calories per serving
38 g Fat44 g Protein28 g Carbs5 g FiberOther
Current Totals
38 g Fat
44 g Protein
28 g Carbs
5 g Fiber
MacroNutrients
Carbs
28 g
Protein
44 g
Fiber
5 g
Fats
Fat
38 g
Vitamins & Minerals
Calcium
369 mg
Iron
9 mg
Vitamin A
4 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
6 mg
Vitamin B6
1 mg
Vitamin B9
36 mcg
Vitamin B12
0 mcg
Vitamin C
4 mg
Vitamin E
3 mg
Copper
2 mcg
Magnesium
115 mg
Manganese
0 mg
Phosphorus
423 mg
Selenium
90 mcg
Zinc
7 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
