Meatballs with Cream Sauce Recipe

Recipe By Taste Of Home

I get raves from my husband and even our three fussy children when I serve these satisfying meatballs with mashed potatoes. The savory cream sauce gives a tasty new twist to meatballs and always makes a memorable meal.

4.1
16 Rating -
Rate
Non Vegdiet
35minstotal
15minsPrep
20minsCook
35m.total
15m.Prep
20m.Cook
Meatballs with Cream Sauce
plan
Bookmark

ingredients serve

Ingredients for Meatballs with Cream Sauce Recipe

  • 0.17 Egg, lightly beaten
  • 1/25 cup 2 milk
  • 0.33 tablespoon Ketchup
  • 0.17 teaspoon Worcestershire sauce
  • 0.13 cup Quick cooking oats
  • 1/25 cup Finely Chopped Onion
  • 1/25 cup Minced Fresh Parsley
  • 0.17 teaspoon Salt
  • 1/25 teaspoon Pepper
  • 1/4 pound Lean Ground Beef
  • 1/2 tablespoon All purpose flour
  • As required Cream sauce
  • 0.33 tablespoon Butter
  • 0.33 tablespoon All purpose flour
  • 1/25 teaspoon Dried Thyme
  • As required Salt and pepper
  • 0.17 can Chicken Broth
  • 0.11 cup Heavy whipping cream
  • 0.33 tablespoon Minced Fresh Parsley
Nutrition
value
375
calories per serving
27 g Fat27 g Protein6 g Carbs1 g FiberOther

Current Totals

  • Fat
    27g
  • Protein
    27g
  • Carbs
    6g
  • Fiber
    1g

MacroNutrients

  • Carbs
    6g
  • Protein
    27g
  • Fiber
    1g

Fats

  • Fat
    27g

Vitamins & Minerals

  • Calcium
    103mg
  • Iron
    5mg
  • Vitamin A
    451mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    7mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    43mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    17mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    48mg
  • Manganese
    < 1mg
  • Phosphorus
    303mg
  • Selenium
    20mcg
  • Zinc
    6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By Taste Of Home