Meatball Sub Recipe

Name: Meatball Sub Recipe
Total time: 150 min
Yield: 8
Cuisine: Italian

Recipe By Great British Chefs

Tuck into danny's heavenly meatball sub recipe, perhaps the ultimate italian-american foodie indulgence.

4.1

25 Rating - Rate

Non Vegdiet

2hr 30minstotal

ingredients serves

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Ingredients For Meatball Sub Recipe

750 gram Beef mince
750 gram Pork mince
3 Large eggs
100 gram Breadcrumbs
2 tablespoon Fresh herbs
Salt
Pepper
500 gram Plum tomatoes
800 gram Tinned chopped tomatoes
1 Onion
3 Garlic Cloves
75 milliliter Extra virgin olive oil
1 teaspoon Dried oregano
0.5 teaspoon Dried chilli flakes
Salt
Pepper
4 White sub rolls

Nutrition
value

520

calories per serving

34 g Fat40 g Protein15 g Carbs5 g FiberOther

Current Totals

34 g Fat
40 g Protein
15 g Carbs
5 g Fiber

MacroNutrients

Carbs
15 g
Protein
40 g
Fiber
5 g

Fats

Fat
34 g

Vitamins & Minerals

Calcium
87 mg
Iron
6 mg
Vitamin A
1604 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
8 mg
Vitamin B6
1 mg
Vitamin B9
70 mcg
Vitamin B12
0 mcg
Vitamin C
50 mg
Vitamin E
3 mg
Copper
1 mcg
Magnesium
90 mg
Manganese
1 mg
Phosphorus
398 mg
Selenium
52 mcg
Zinc
7 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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