Meatball Sub Recipe

Name: Meatball Sub Recipe
Total time: 7 min
Yield: 4
Cuisine: Italian

Recipe By Taste

Save time with this speedy flavour-packed sub.

4.3

17 Rating - Rate

Non Vegdiet

7minstotal

7minsPrep

Cook

ingredients serves

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Ingredients For Meatball Sub Recipe

1 tablespoon Olive oil
300 gram Pre-cooked fresh meatballs or thawed frozen meatballs
4 Ciabatta bread rolls or crusty bread rolls
8 Cheddar cheese slices, halved
250 milliliter Tomato pasta sauce
2 cup Baby spinach leaves

Nutrition
value

calories per serving

4 g Fat2 g Protein3 g Carbs3 g FiberOther

Current Totals

4 g Fat
2 g Protein
3 g Carbs
3 g Fiber

MacroNutrients

Carbs
3 g
Protein
2 g
Fiber
3 g

Fats

Fat
4 g

Vitamins & Minerals

Calcium
68 mg
Iron
2 mg
Vitamin A
2519 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
119 mcg
Vitamin B12
0 mcg
Vitamin C
40 mg
Vitamin E
2 mg
Copper
0 mcg
Magnesium
74 mg
Manganese
1 mg
Phosphorus
36 mg
Selenium
2 mcg
Zinc
0 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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