Nothing says "weekend" like easy homemade pancakes for breakfast but hold your breath, here the topping is going to be heavenly rich mawa radbi:heart_eyes::heart_eyes: take your breakfast to a next level.
140 gram FOR PANCAKE MIX: Super fine White rice flour
45 gram Potatoe starch
25 gram Tapioca Starch
0.25 teaspoon Xanthum gum
1.5 teaspoon Baking powder
0.25 teaspoon Baking soda
0.5 teaspoon Salt
2 tablespoon Sugar
1.25 cup FOR PANCAKE: Full fat milk
1 flax egg
3 tablespoon Unsalted butter
2.5 cup FOR mawa RABDI: Full fat milk
1 cup Mawa/khoya grated
0.5 cup Sugar
0.5 teaspoon kewra essence *optional
0.1200000000000001 teaspoon saffron strands
0.25 cup TOPPINGS: Roasted almond slivers
0.25 cup Chopped pistachios
Nutrition value
1119
calories per serving
61 g Fat34 g Protein108 g Carbs11 g FiberOther
Current Totals
61 g Fat
34 g Protein
108 g Carbs
11 g Fiber
MacroNutrients
Carbs
108 g
Protein
34 g
Fiber
11 g
Fats
Fat
61 g
Vitamins & Minerals
Calcium
802 mg
Iron
7 mg
Vitamin A
43 mcg
Vitamin B1
1 mg
Vitamin B2
1 mg
Vitamin B3
3 mg
Vitamin B6
0 mg
Vitamin B9
125 mcg
Vitamin B12
0 mcg
Vitamin C
15 mg
Vitamin E
10 mg
Copper
1 mcg
Magnesium
224 mg
Manganese
1 mg
Phosphorus
833 mg
Selenium
42 mcg
Zinc
5 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment