Masa Ball Soup Recipe

Ingredients For Masa Ball Soup Recipe

• 4 Large Eggs, Beaten
• 0.25 cup Seltzer or water
• 0.25 cup Lard, schmaltz or neutral oil like vegetable or canola oil
• 1 cup Masa harina para tamales
• 1 teaspoon Baking powder
• 1 teaspoon Kosher salt, plus more to taste
• Freshly ground black pepper
• 3 quart Homemade or store bought low sodium chicken stock
• 0.25 inch 1 medium carrot, cut into dice
• 0.25 inch 1 rib celery, cut into dice
• 0.75 cup 1/4 inch diced butternut squash
• 0.25 cup Cilantro Leaves And Tender Stems
• 1 Jalapeao or serrano pepper, thinly sliced