Ingredients For Maple Chili Pork Tenderloin Recipe
2 pound Pork Tenderloin
0.25 cup Pure maple syrup
1 tablespoon Apple cider vinegar
2 teaspoon Chili powder
1 teaspoon Smoked paprika
2 tablespoon Olive oil
Nutrition value
661
calories per serving
49 g Fat43 g Protein13 g Carbs1 g FiberOther
Current Totals
49 g Fat
43 g Protein
13 g Carbs
1 g Fiber
MacroNutrients
Carbs
13 g
Protein
43 g
Fiber
1 g
Fats
Fat
49 g
Vitamins & Minerals
Calcium
46 mg
Iron
4 mg
Vitamin A
58 mcg
Vitamin B1
1 mg
Vitamin B2
0 mg
Vitamin B3
11 mg
Vitamin B6
1 mg
Vitamin B9
5 mcg
Vitamin B12
0 mcg
Vitamin C
1 mg
Vitamin E
3 mg
Copper
46 mcg
Magnesium
48 mg
Manganese
0 mg
Phosphorus
330 mg
Selenium
31 mcg
Zinc
4 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment