Maple & Balsamic Roast Apples With Cinnamon Oat Crumble Recipe

Name: Maple & Balsamic Roast Apples With Cinnamon Oat Crumble Recipe
Total time: 50 min
Yield: 6
Cuisine: Indian

Recipe By Taste

Decadent, sticky apples with buttery crumble and vanilla ice-cream-seconds, anyone?

4.6

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50minstotal

10minsPrep

40minsCook

ingredients serves

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Ingredients For Maple & Balsamic Roast Apples With Cinnamon Oat Crumble Recipe

6 Jazz apples, halved crossways, cored
125 milliliter Maple syrup
60 milliliter Balsamic vinegar
pinch Sea Salt Flakes
Vanilla ice cream, to serve
50 gram Butter, At Room Temperature
50 gram Rolled oats
40 gram Plain flour
2 tablespoon Chopped roasted almonds
2 tablespoon Brown sugar

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Nutrition
value

149

calories per serving

6 g Fat3 g Protein21 g Carbs4 g FiberOther

Current Totals

6 g Fat
3 g Protein
21 g Carbs
4 g Fiber

MacroNutrients

Carbs
21 g
Protein
3 g
Fiber
4 g

Fats

Fat
6 g

Vitamins & Minerals

Calcium
43 mg
Iron
2 mg
Vitamin A
101 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
10 mcg
Vitamin B12
0 mcg
Vitamin C
1 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
39 mg
Manganese
0 mg
Phosphorus
91 mg
Selenium
8 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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