Baked Balsamic Fruit With Cinnamon Mascarpone Recipe
Recipe By Kitchen Nine
5
20 Rating -
Rate
Vegdiet
1hr total
1hr total
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Baked Balsamic Fruit With Cinnamon Mascarpone Recipe
- 0.08 cup Balsamic vinegar
- 1/4 cup Brown sugar
- 1/2 Pears, cored and quartered
- 1/2 Apples, cored and quartered
- 1/2 Nashi pears, cored and quartered
- 1/4 cup Raisins
- 1/4 cup Mascarpone cheese
- 3/4 teaspoon Honey
Nutrition
value
value
478
calories per serving
18 g Fat11 g Protein68 g Carbs2 g FiberOther
Current Totals
- Fat18g
- Protein11g
- Carbs68g
- Fiber2g
MacroNutrients
- Carbs68g
- Protein11g
- Fiber2g
Fats
- Fat18g
Vitamins & Minerals
- Calcium253mg
- Iron6mg
- Vitamin A3mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B969mcg
- Vitamin B12< 1mcg
- Vitamin C< 1mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium34mg
- Manganese< 1mg
- Phosphorus214mg
- Selenium15mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Kitchen Nine