Makhana Kheer with Condensed Milk Recipe

Recipe By Slurrp

Makhana Kheer with Condensed Milk is a rich and creamy Indian dessert made with fox nuts (makhana), condensed milk, milk, and flavored with cardamom. It is a delicious and nutritious sweet dish that is often prepared during festivals and special occasions. The crunchy texture of the makhana adds a unique element to the kheer, making it a delightful treat for all.

4.2
22 Rating - Rate
Vegdiet
30minstotal
5minsPrep
25minsCook

ingredients serves

Ingredients For Makhana Kheer with Condensed Milk Recipe

Directions : Makhana Kheer with Condensed Milk Recipe

Cooking Directions

Cooking Tips

Storage and Serving

Nutrition
value
363
calories per serving
14 g Fat14 g Protein46 g Carbs< 1 g FiberOther

Current Totals

  • 14 g Fat
  • 14 g Protein
  • 46 g Carbs
  • < 1 g Fiber

MacroNutrients

  • Carbs
    46 g
  • Protein
    14 g
  • Fiber
    1 g

Fats

  • Fat
    14 g

Vitamins & Minerals

  • Calcium
    276 mg
  • Iron
    2 mg
  • Vitamin A
    16 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    1 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    67 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    4 mg
  • Vitamin E
    0 mg
  • Copper
    0 mcg
  • Magnesium
    125 mg
  • Manganese
    1 mg
  • Phosphorus
    456 mg
  • Selenium
    2 mcg
  • Zinc
    1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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