Macaroni With Pear Recipe

Name: Macaroni With Pear Recipe
Total time: 45 min
Yield: 2
Cuisine: British

Recipe By Great British Chefs

Matt cheal deconstructs macaroni using gorgonzola and serving with red wine-poached pears, a gourmet version of a comforting classic.

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45minstotal

ingredients serves

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Ingredients For Macaroni With Pear Recipe

100 gram Gorgonzola piccante
300 gram Macaroni pasta
Salt
4 Williams pears
300 milliliter Red wine
200 gram Sugar
1 stick Cinnamon
1 Red chicory
1 White chicory
1 Handful of walnuts
1 Handful of baby spinach
Balsamic vinegar
300 milliliter Red wine
200 gram Sugar
1 stick Cinnamon
300 gram Macaroni pasta
Salt
100 gram Gorgonzola piccante
1 Handful of walnuts
1 Red chicory
1 White chicory
533.33 Handfuls of baby spinach

Nutrition
value

1786

calories per serving

54 g Fat22 g Protein268 g Carbs64 g FiberOther

Current Totals

54 g Fat
22 g Protein
268 g Carbs
64 g Fiber

MacroNutrients

Carbs
268 g
Protein
22 g
Fiber
64 g

Fats

Fat
54 g

Vitamins & Minerals

Calcium
1500 mg
Iron
14 mg
Vitamin A
74 mcg
Vitamin B1
1 mg
Vitamin B2
0 mg
Vitamin B3
6 mg
Vitamin B6
0 mg
Vitamin B9
95 mcg
Vitamin B12
0 mcg
Vitamin C
4 mg
Vitamin E
6 mg
Copper
1 mcg
Magnesium
157 mg
Manganese
20 mg
Phosphorus
532 mg
Selenium
40 mcg
Zinc
2 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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