Masala Macaroni Recipe

Recipe By WhiskAffair

Masala macaroni is a macaroni pasta with desi or indian twist. It is spicy, loaded with cheese and is perfect to serve for breakfast or lunch. Here is how to make masala macaroni recipe.

4.8
28 Rating -
Rate
Vegdiet
30minstotal
10minsPrep
20minsCook
30m.total
10m.Prep
20m.Cook
Masala Macaroni
plan
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ingredients serve

Ingredients for Masala Macaroni Recipe

  • 1/4 cup Macaroni
  • 1/2 tablespoon Oil
  • 0.13 cup Onion
  • 1/4 teaspoon Ginger
  • 1/2 teaspoon Garlic
  • 1/4 Green chilli
  • 0.13 cup Tomato
  • 0.06 cup Capsicum
  • 0.06 cup Carrot
  • 0.06 cup Beans
  • 0.06 cup Green Peas
  • 0.13 teaspoon Turmeric powder
  • 0.13 teaspoon Red chili powder
  • 1/4 teaspoon Italian Seasoning
  • As required Salt
  • 1/2 teaspoon Red chilli sauce
  • 1/2 tablespoon Tomato ketchup
  • 0.06 cup Processed cheese
  • 1/4 tablespoon Lemon juice
Nutrition
value
161
calories per serving
10 g Fat5 g Protein12 g Carbs4 g FiberOther

Current Totals

  • Fat
    10g
  • Protein
    5g
  • Carbs
    12g
  • Fiber
    4g

MacroNutrients

  • Carbs
    12g
  • Protein
    5g
  • Fiber
    4g

Fats

  • Fat
    10g

Vitamins & Minerals

  • Calcium
    117mg
  • Iron
    1mg
  • Vitamin A
    711mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    42mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    30mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    39mg
  • Manganese
    < 1mg
  • Phosphorus
    104mg
  • Selenium
    7mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By WhiskAffair