Macaroni With Tomato Cream Sauce Recipe

Recipe By BonGong

This pasta is made with macaroni in a creamy tomato sauce along with zucchini and yellow squash.

4.3
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Rate
Vegdiet
45minstotal
45minsCook
45m.total
45m.Cook
Macaroni With Tomato Cream Sauce
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Ingredients for Macaroni With Tomato Cream Sauce Recipe

  • 1/2 teaspoon Salt
  • 0.38 cup Macaroni / pasta of your choice
  • 0.63 cup Water
  • 0.19 cup Milk
  • 0.19 teaspoon Maida / all purpose flour
  • 0.03 teaspoon Ajwain / carom seeds
  • 0.06 teaspoon Black pepper powder
  • 1/2 Tomatoes finely chopped
  • 0.13 Zucchini
  • 0.13 Yellow Squash
  • 1/2 tablespoon Olive oil
  • 0.13 tablespoon Minced Garlic
Nutrition
value
193
calories per serving
12 g Fat5 g Protein15 g Carbs1 g FiberOther

Current Totals

  • Fat
    12g
  • Protein
    5g
  • Carbs
    15g
  • Fiber
    1g

MacroNutrients

  • Carbs
    15g
  • Protein
    5g
  • Fiber
    1g

Fats

  • Fat
    12g

Vitamins & Minerals

  • Calcium
    143mg
  • Iron
    < 1mg
  • Vitamin A
    689mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    22mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    22mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    22mg
  • Manganese
    < 1mg
  • Phosphorus
    119mg
  • Selenium
    5mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By BonGong