Ingredients For Pressure Cooker Chicken Kale Soup Recipe
2 cup Cooked Chicken Breast
12 ounce Frozen kale
Onions, Chopped
4 cup Water, Or Chicken Broth
1 tablespoon Chicken bouillon paste, or other chicken broth mix
0.5 teaspoon Ground cinnamon
0.06000000000000005 teaspoon Ground cloves
2 teaspoon Minced Garlic
1 teaspoon Ground black pepper
1 teaspoon Kosher salt
Nutrition value
372
calories per serving
13 g Fat53 g Protein8 g Carbs3 g FiberOther
Current Totals
13 g Fat
53 g Protein
8 g Carbs
3 g Fiber
MacroNutrients
Carbs
8 g
Protein
53 g
Fiber
3 g
Fats
Fat
13 g
Vitamins & Minerals
Calcium
159 mg
Iron
2 mg
Vitamin A
444 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
14 mg
Vitamin B6
0 mg
Vitamin B9
138 mcg
Vitamin B12
0 mcg
Vitamin C
104 mg
Vitamin E
1 mg
Copper
1 mcg
Magnesium
83 mg
Manganese
0 mg
Phosphorus
412 mg
Selenium
42 mcg
Zinc
2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
