Ingredients For Lobster Salad With Potatoes, Corn And Tomatoes Recipe
1.5 pound Small Red Potatoes
1 pound Two live lobsters
1.5 cup Fresh Corn Kernels
0.25 cup Creme fraiche
0.25 cup Mayonnaise
1 tablespoon Fresh lemon juice
Salt and freshly ground pepper
2 Large tomatoes, thinly sliced
Nutrition value
87
calories per serving
< 1 g Fat2 g Protein16 g Carbs4 g FiberOther
Current Totals
< 1 g Fat
2 g Protein
16 g Carbs
4 g Fiber
MacroNutrients
Carbs
16 g
Protein
2 g
Fiber
4 g
Fats
Fat
1 g
Vitamins & Minerals
Calcium
40 mg
Iron
1 mg
Vitamin A
335 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
36 mcg
Vitamin B12
0 mcg
Vitamin C
37 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
34 mg
Manganese
0 mg
Phosphorus
43 mg
Selenium
0 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
