Lemon pickle Recipe

Name: Lemon Pickle Recipe
Total time: 28 min
Yield: 2
Cuisine: Indian

Recipe By Jubeda khana

tasty

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28minstotal

ingredients serves

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Ingredients For Lemon pickle Recipe

-2 nos Lemon_
4 tbsp ) redchilli powder_
3 tsp ) asefotida powder_ one
4 tsp ) fenugreek powder_ half
5 tsp ) mustard_ one
6 tbsp )ginger n garlic_oneeach
as required Chopped
7 nos ) curry leaves_ one string
13 tbsp ) gingely oil _
9 as required ) salt
12 tbsp ) vinegar_

Directions : Lemon pickle Recipe

STEP 1.Wash the lemons,wipe it n steam cook for 3 minutes, after it cools cut into four pieces nd keep aside.
STEP 2.Heat oil in a kadai, splutter mustard seeds, curry leaves, gingr, garlic,saute well,lower the flame,add redchilli,asefotida, fenugreek powders,( take care not to burn)mix well,add half glass water,salt, let it boil well.
STEP 3.Lower the flame,add the lemon pieces,a pinch of sugar,mix well, switch off the flame,and finally pour in the vinegar nd give a final mix.check the salt ,add if needed.after it cools , transfer into a clean glass jar n store it.

Nutrition
value

873

calories per serving

91 g Fat5 g Protein12 g Carbs11 g FiberOther

Current Totals

91 g Fat
5 g Protein
12 g Carbs
11 g Fiber

MacroNutrients

Carbs
12 g
Protein
5 g
Fiber
11 g

Fats

Fat
91 g

Vitamins & Minerals

Calcium
58 mg
Iron
3 mg
Vitamin A
1252 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
25 mcg
Vitamin B12
0 mcg
Vitamin C
7 mg
Vitamin E
14 mg
Copper
0 mcg
Magnesium
91 mg
Manganese
2 mg
Phosphorus
99 mg
Selenium
5 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe submitted for Alphabet Kitchen Chronicles contest on Slurrp community

Note Recipe submitted by Slurrp Community Member & hasn’t been tested by our Experts

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