Baby orange pickle/calamansi pickle

Baby orange pickle/calamansi pickle Recipe

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About Baby Orange Pickle/calamansi Pickle Recipe:

Trust me! we indians are good at making pickles with anything organically available. Though these baby oranges from my garden are originated from americas calamanda, its existence in sanskrit is as calamansi. Just try this recipe you will love it for its sour and tangyness.

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  • 40 mins
  • 9 Ingredients
Ingredients
Adjust Servings :
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Ingredients for Baby orange pickle/calamansi pickle Recipe

  • 2.50-3 baby oranges or calamanda
  • As required olive oil or sesame oil
  • 0.38 tablespoon red chili powder
  • 1/4 tablespoon fenugreek powder
  • 1/4 cup rai/ or mustard powder
  • 1/4 pinch hing
  • As required Salt
  • As required For Tempering
  • As required Rai, curry leaves ,red mirchi
Nutrition
Current Totals
  • Fat
  • Protein
  • Carbs
  • Fiber
MacroNutrients
  • Carbs
  • Protein
  • Fiber
Fats
  • Fat
Vitamins & Minerals
  • Calcium
  • Iron
  • Vitamin A
  • Vitamin B1
  • Vitamin B2
  • Vitamin B3
  • Vitamin B6
  • Vitamin B9
  • Vitamin B12
  • Vitamin C
  • Vitamin E
  • Copper
  • Magnesium
  • Manganese
  • Phosphorus
  • Selenium
  • Zinc

* Percent Daily Values are based on a 2000 calorie diet.

All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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