As Required For Ganishing reen chillies and lemon wedges for garnishing
Directions : Lemon Pepper chicken Recipe
STEP 1.Marinate chicken pieces with lemon juice, ginger garlic paste, black pepper powder, salt and yoghurt for 4 hours.
STEP 2.Add oil in pan, add chopped onions and cook till light brown.
STEP 3.Add marinated chicken and cook on high heat for 2 minutes.
STEP 4.Then add turmeric powder, cumin powder, black pepper powder and salt. Mix well, add little water and cover till chicken is done.
STEP 5.Remove the cover add lemon juice, cook for 1 minute and done.
STEP 6.Garnish with green chillies and lemon wedges.
Nutrition value
416
calories per serving
29 g Fat37 g Protein2 g Carbs2 g FiberOther
Current Totals
29 g Fat
37 g Protein
2 g Carbs
2 g Fiber
MacroNutrients
Carbs
2 g
Protein
37 g
Fiber
2 g
Fats
Fat
29 g
Vitamins & Minerals
Calcium
65 mg
Iron
3 mg
Vitamin A
35 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
11 mg
Vitamin B6
1 mg
Vitamin B9
20 mcg
Vitamin B12
0 mcg
Vitamin C
0 mg
Vitamin E
1 mg
Copper
1 mcg
Magnesium
61 mg
Manganese
0 mg
Phosphorus
386 mg
Selenium
38 mcg
Zinc
3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe submitted to Meat Lovers biteclub on Slurrp community
Note Recipe submitted by Slurrp Community Member & hasn’t been tested by our Experts
