A lemon berry mascarpone tart is a simple, delicious way to show off all the seasons best berries. A creamy mascarpone filling, a hint of fresh lemon, and four kinds of berries, all on top of a sweet shortbread crust
Ingredients For Fresh Berry Mascarpone Tart Recipe
2 cup All purpose flour
0.25 teaspoon Salt
1 cup Unsalted butter softened
0.5 cup Powdered sugar
1 teaspoon Vanilla extract
1 pound Mascarpone cheese
0.25 cup Powdered sugar
1 teaspoon Fresh lemon juice
1 teaspoon Grated lemon zest
1 teaspoon Vanilla extract
1 pound Fresh berries, washed, hulled, and sliced as desired
Nutrition value
2019
calories per serving
103 g Fat102 g Protein169 g Carbs25 g FiberOther
Current Totals
103 g Fat
102 g Protein
169 g Carbs
25 g Fiber
MacroNutrients
Carbs
169 g
Protein
102 g
Fiber
25 g
Fats
Fat
103 g
Vitamins & Minerals
Calcium
2358 mg
Iron
10 mg
Vitamin A
45 mcg
Vitamin B1
1 mg
Vitamin B2
1 mg
Vitamin B3
6 mg
Vitamin B6
1 mg
Vitamin B9
534 mcg
Vitamin B12
0 mcg
Vitamin C
32 mg
Vitamin E
3 mg
Copper
2 mcg
Magnesium
244 mg
Manganese
2 mg
Phosphorus
1785 mg
Selenium
142 mcg
Zinc
14 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Slurrp, 2026Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.
