Lemon-Basil Chicken Breast Foil Packets Recipe

Cooking Directions

• STEP 1.Preheat the oven and prepare the marinade by combining lemon juice, olive oil, garlic, basil, salt, and pepper.
• STEP 2.Place each chicken breast on a piece of foil and pour the marinade over them.
• STEP 3.Seal the foil packets tightly and place them on a baking sheet.
• STEP 4.Bake the chicken packets until the chicken is cooked through and tender.
• STEP 5.Serve the Lemon-Basil Chicken Breast Foil Packets with a side of vegetables or salad for a complete meal.

Cooking Tips

• For extra flavor, marinate the chicken breasts for at least 30 minutes or overnight in the refrigerator.
• You can add sliced lemon or fresh basil leaves to the foil packets for added visual appeal.
• If you prefer grilled chicken, you can cook the foil packets on a preheated grill instead of baking them.

Storage and Serving

• Store any leftover chicken in an airtight container in the refrigerator for up to 3 days.
• Reheat the chicken in the oven or microwave until heated through.
• Serve the Lemon-Basil Chicken Breast Foil Packets as a main course for a quick and delicious dinner.