285 gram 1/2 jar piquillo peppers, drained, finely chopped
0.6699999999999999 cup Lemon juice
4 Green onions, finely chopped
2 bunch Radish, finely diced
2 Large avocados
0.5 teaspoon Tabasco sauce
0.25 cup Finely chopped fresh coriander leaves
200 gram 2 blocks fetta, crumbled
Nutrition value
130
calories per serving
7 g Fat4 g Protein13 g Carbs5 g FiberOther
Current Totals
7 g Fat
4 g Protein
13 g Carbs
5 g Fiber
MacroNutrients
Carbs
13 g
Protein
4 g
Fiber
5 g
Fats
Fat
7 g
Vitamins & Minerals
Calcium
148 mg
Iron
3 mg
Vitamin A
2034 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
83 mcg
Vitamin B12
0 mcg
Vitamin C
95 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
63 mg
Manganese
1 mg
Phosphorus
70 mg
Selenium
15 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment