Lamb Chops With Spicy Thai Peanut Sauce Recipe

Cooking Directions

• STEP 1.In a bowl, combine peanut butter, soy sauce, lime juice, garlic, ginger, and chili paste.
• STEP 2.Marinate the lamb chops in the sauce for at least 30 minutes.
• STEP 3.Preheat the grill and cook the lamb chops to desired doneness.
• STEP 4.Serve the lamb chops with the remaining sauce on the side.

Cooking Tips

• For extra flavor, brush the lamb chops with the marinade while grilling.
• Serve the lamb chops with steamed rice and vegetables for a complete meal.

Storage and Serving

• Store any leftover lamb chops in an airtight container in the refrigerator.
• Reheat them in the oven or microwave before serving.