Thai Chicken Skewers With Peanut Sauce Recipe
Recipe By Taste
Using two skewers instead of one holds the ingredients more securely and stops them spinning on the skewer. Clever
4.3
17 Rating -
Rate
Non Vegdiet
1hr 35minstotal
1hr 20minsPrep
15minsCook
1hr 35m.total
1hr 20m.Prep
15m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Thai Chicken Skewers With Peanut Sauce Recipe
- 3/4 piece 4 chicken thigh fillets, trimmed, cut into cm
- 0.06 cup Fresh coriander leaves, chopped
- 1/4 tablespoon Fish sauce
- 1/4 tablespoon Lime juice
- 1/2 Garlic Cloves, Crushed
- 3/4 piece Cm fresh ginger, finely grated
- 1/4 Long red chilli, finely chopped
- 1/2 teaspoon Peanut oil
- 67.50 milliliter Can light coconut milk
- 0.38 tablespoon Natural peanut butter
- 1/2 teaspoon Kecap manis
- 1/2 Small roma tomatoes, quartered lengthways
- 1/4 Red onion, halved, cut into 8 wedges
- 1/2 tablespoon Roasted cashews, roughly chopped
- 0.13 cup Small sprigs fresh coriander
- 1/4 bunch Baby bok choy, steamed
Nutrition
value
value
384
calories per serving
34 g Fat8 g Protein11 g Carbs14 g FiberOther
Current Totals
- Fat34g
- Protein8g
- Carbs11g
- Fiber14g
MacroNutrients
- Carbs11g
- Protein8g
- Fiber14g
Fats
- Fat34g
Vitamins & Minerals
- Calcium175mg
- Iron7mg
- Vitamin A3536mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B31mg
- Vitamin B6< 1mg
- Vitamin B9133mcg
- Vitamin B120mcg
- Vitamin C75mg
- Vitamin E3mg
- Copper< 1mcg
- Magnesium136mg
- Manganese2mg
- Phosphorus145mg
- Selenium4mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste