Ingredients For Kung pao chicken (gong bao) Recipe
For the marinade
300 gram boneless chicken
Salt
0.5 teaspoon White Pepper
1 teaspoon Dark Soy sauce
1 teaspoon light soy sauce
2 teaspoon Corn flour
1 teaspoon Vinegar
Other Ingredients
2 tablespoon Oil
7 dry red chillies
0.5 tablespoon chopped garlic
0.5 tablespoon chopped ginger
1 tablespoon chopped celery
3 Spring onions
0.5 white onion
1 cup mixed colored peppers
salt as needed
0.5 tablespoon Sugar
1 teaspoon Dark Soy sauce
1 teaspoon light soy sauce
1 teaspoon oyster sauce
1 teaspoon corn flour + 1/4 cup water
0.33000000000000007 cup 1/2 peanuts or cashewnuts
Nutrition value
739
calories per serving
52 g Fat39 g Protein33 g Carbs13 g FiberOther
Current Totals
52 g Fat
39 g Protein
33 g Carbs
13 g Fiber
MacroNutrients
Carbs
33 g
Protein
39 g
Fiber
13 g
Fats
Fat
52 g
Vitamins & Minerals
Calcium
261 mg
Iron
9 mg
Vitamin A
678 mcg
Vitamin B1
1 mg
Vitamin B2
0 mg
Vitamin B3
11 mg
Vitamin B6
1 mg
Vitamin B9
255 mcg
Vitamin B12
0 mcg
Vitamin C
155 mg
Vitamin E
6 mg
Copper
1 mcg
Magnesium
205 mg
Manganese
1 mg
Phosphorus
557 mg
Selenium
36 mcg
Zinc
5 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment