Kung Pao Chicken Recipe

Ingredients For Kung Pao Chicken Recipe

• 0.5 pound 1 a chicken breast boneless skinless
• 1 tablespoon Cornstarch
• 1 teaspoon Rice vinegar
• 1 tablespoon Soy sauce reduced sodium
• 2 tablespoon Vegetable oil divided
• 1 Red bell pepper chopped
• 1 Green bell pepper chopped
• 8 Dried chili peppers
• 2 teaspoon Minced garlic
• 1 teaspoon Grated fresh ginger
• 4 tablespoon Chopped peanuts
• 0.25 cup A soy sauce i used reduced sodium
• 1 teaspoon Rice vinegar
• 2 teaspoon Sambal sauce
• 2 tablespoon Packed brown sugar
• 1 tablespoon Cornstarch