2 pound Boneless and skinless chicken breasts cubed
0.5 cup Water
0.25 cup Cornstarch
1 cup Chicken
0.5 cup Seasoned rice vinegar
0.5 cup Soy sauce or gluten free alternative
1 tablespoon Brown sugar plus more to taste
2 Cloves garlic minced or pressed
1 tablespoon Sriracha more or less to taste
0.5 teaspoon Ground ginger
0.5 teaspoon Black pepper
2 tablespoon Extra virgin olive oil
0.5 Yellow onion finely diced
1 Red bell pepper diced
1 Green bell pepper diced
2 Stalks celery finely diced
Roasted, salted peanuts for garnish
Green onions for garnish
Cilantro for garnish
Cooked rice for serving
Nutrition value
763
calories per serving
43 g Fat54 g Protein39 g Carbs5 g FiberOther
Current Totals
43 g Fat
54 g Protein
39 g Carbs
5 g Fiber
MacroNutrients
Carbs
39 g
Protein
54 g
Fiber
5 g
Fats
Fat
43 g
Vitamins & Minerals
Calcium
110 mg
Iron
6 mg
Vitamin A
647 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
16 mg
Vitamin B6
1 mg
Vitamin B9
86 mcg
Vitamin B12
0 mcg
Vitamin C
105 mg
Vitamin E
3 mg
Copper
1 mcg
Magnesium
113 mg
Manganese
1 mg
Phosphorus
571 mg
Selenium
54 mcg
Zinc
4 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
