Korean Chilli Tofu Recipe

Ingredients For Korean Chilli Tofu Recipe

• 200 gram firmly packed fresh tofu
• 3 thai red padi chillies
• 1 teaspoon Red Chilli Flakes
• As required Salt
• 1 teaspoon fine brown sugar/1 tablespoon tomato ketchup
• 2.5 tablespoon full light soy sauce
• 2 tablespoon thai red chilli sauce
• 2 tablespoon finely chopped parsley
• 2 garlic cloves finely chopped/minced
• 1 teaspoon toasted white sesame seeds
• 1 tablespoon olive oil