Ingredients For Korean Beef Salad With Spicy Dressing Recipe
600 gram Beef mince
1 tablespoon Sunflower oil
3 tablespoon Korean chilli paste
3 Spring onions cut diagonally
0.5 Cauliflower cut into florets
1 teaspoon Ground coriander
0.25 Red cabbage shaved
1 Lemon juiced
1 tablespoon Mirin
1 teaspoon Honey
0.5 cup Kimchi
80 gram Baby spinach leaves
1 tablespoon Sesame seeds *to serve
Nutrition value
415
calories per serving
26 g Fat36 g Protein12 g Carbs5 g FiberOther
Current Totals
26 g Fat
36 g Protein
12 g Carbs
5 g Fiber
MacroNutrients
Carbs
12 g
Protein
36 g
Fiber
5 g
Fats
Fat
26 g
Vitamins & Minerals
Calcium
201 mg
Iron
7 mg
Vitamin A
627 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
9 mg
Vitamin B6
1 mg
Vitamin B9
133 mcg
Vitamin B12
0 mcg
Vitamin C
50 mg
Vitamin E
2 mg
Copper
0 mcg
Magnesium
113 mg
Manganese
1 mg
Phosphorus
419 mg
Selenium
20 mcg
Zinc
8 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
