STEP 1.1. Mix cornflour well with one cup of orange juice.
STEP 2.2. Then food colour should be mixed in it.
STEP 3.3. Now turn the gas on and take another pan
STEP 4.for boil with 1 cup of sugar and half a cup of
STEP 5.water.
STEP 6.4. When it boils ,you have to give it with lemon juice.
STEP 7.5. This time you have to pour the juice slowly and keep stirring on low heat.
STEP 8.6. When the mixture is a little thick ,add 3
STEP 9.teaspoon of ghee and stir.
STEP 10.7. Then you have to mix cardamon powder.
STEP 11.8. You have to take it into a ghee smeared container.
STEP 12.9. I have spread cutting almond on top.
STEP 13.10. When it cool down , it should be cut into desired shape and ready for serve .
Nutrition value
494
calories per serving
17 g Fat5 g Protein80 g Carbs4 g FiberOther
Current Totals
17 g Fat
5 g Protein
80 g Carbs
4 g Fiber
MacroNutrients
Carbs
80 g
Protein
5 g
Fiber
4 g
Fats
Fat
17 g
Vitamins & Minerals
Calcium
26 mg
Iron
2 mg
Vitamin A
6 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
56 mcg
Vitamin B12
0 mcg
Vitamin C
53 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
47 mg
Manganese
0 mg
Phosphorus
149 mg
Selenium
11 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe available on Piyali Das's community profile
Note Recipe submitted by Slurrp Community Member & hasn’t been tested by our Experts
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