Kesari rajbhog Recipe

Recipe By Better Butter

This dessert needs no introduction. My dadima used to make these best. Melt in the mouth taste with lovely texture with perfect balance of sweetness & lovely flavor of saffron. Learnt it from my dadima.

4.2
14 Rating - Rate
Vegdiet
30minstotal

ingredients serves

6
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Ingredients For Kesari rajbhog Recipe

Nutrition
value
782
calories per serving
37 g Fat7 g Protein106 g Carbs3 g FiberOther

Current Totals

  • 37 g Fat
  • 7 g Protein
  • 106 g Carbs
  • 3 g Fiber

MacroNutrients

  • Carbs
    106 g
  • Protein
    7 g
  • Fiber
    3 g

Fats

  • Fat
    37 g

Vitamins & Minerals

  • Calcium
    71 mg
  • Iron
    4 mg
  • Vitamin A
    1 mcg
  • Vitamin B1
    1 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    3 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    64 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    0 mg
  • Vitamin E
    3 mg
  • Copper
    1 mcg
  • Magnesium
    25 mg
  • Manganese
    0 mg
  • Phosphorus
    145 mg
  • Selenium
    17 mcg
  • Zinc
    0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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