Kasuri Methi Onion Pakoras Recipe

Recipe By Better Butter

Onion pakoras with a variation that is infact a much needed change. A change for the better in terms of taste and texture. Fluffy and melt in mouth pakoras with ketchup or any dip of choice are an ideal choice for the kids afterschool snack or a sumptious one at iftaar. Everyone will relish these, golden crisp and crunchy goodies at the time of breaking their fast due to it's aroma that comes mainly due to the addition of dry fenugreek leaves. Happy ramadan month friends!.

4.3
24 Rating - Rate
Vegdiet
20minsPrep
30minsCook

ingredients serves

10
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Ingredients For Kasuri Methi Onion Pakoras Recipe

Nutrition
value
40
calories per serving
< 1 g Fat2 g Protein8 g Carbs1 g FiberOther

Current Totals

  • < 1 g Fat
  • 2 g Protein
  • 8 g Carbs
  • 1 g Fiber

MacroNutrients

  • Carbs
    8 g
  • Protein
    2 g
  • Fiber
    1 g

Fats

  • Fat
    0 g

Vitamins & Minerals

  • Calcium
    27 mg
  • Iron
    1 mg
  • Vitamin A
    417 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    0 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    23 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    9 mg
  • Vitamin E
    0 mg
  • Copper
    0 mcg
  • Magnesium
    17 mg
  • Manganese
    0 mg
  • Phosphorus
    32 mg
  • Selenium
    1 mcg
  • Zinc
    0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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