Kangkung Belacan Recipe

Name: Kangkung Belacan Recipe
Yield: 1
Cuisine: Malaysian

Recipe By Slurrp

This is an easy nutritious and quickly prepared dish prepared from chinese water stems consisting of dried shrimps and shrimps paste.This recipe is a spicy Malaysian water spinach stir fry with chilies and shrimp paste. It is delicious and full of umami flavor.This is a a very popular and well-loved veggie dish in Malaysia.

4.7

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Non Vegdiet

ingredients serve

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Ingredients For Kangkung Belacan Recipe

400 gram chinese water spinach
8 Nos dried chilli peppers
1 Nos shallot
3 Nos garlic cloves
1 tablespoon dried shrimps
1 teaspoon dried shrimp paste
2 tablespoon Oil
4 tablespoon Water
0.5 teaspoon Salt

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Directions : Kangkung Belacan Recipe

STEP 1.Cut and discard the stem of chinese water spinach

STEP 2.Then cut the chinese water spinach into 6 cm lengthwise,keep and rinse the stem and leaves separately,

STEP 3.Soak dried shrimps and dried chillies in water separately for 10 mins.

STEP 4.Dry toast shrimp paste at medium flame and turn it off once it begins to smoke

STEP 5.Now grind the dried shrimps,dried chillies and garlic cloves into a paste

STEP 6.Mix the shrimp pate and dried chillies ground paste together.

STEP 7.1.add oil in a pan & heat it at medium flame

STEP 8.2.then add the mixture of paste and saute it until oil separates

STEP 9.3.turn the gas at high flame and add chinese water spinach stems and water

STEP 10.4.after the gravy starts boiling add the leaves of chinese water spinach and continue stirring until they are cooked

STEP 11.5.lastly,add salt as per taste and serve.

Nutrition
value

368

calories per serving

31 g Fat10 g Protein11 g Carbs13 g FiberOther

Current Totals

31 g Fat
10 g Protein
11 g Carbs
13 g Fiber

MacroNutrients

Carbs
11 g
Protein
10 g
Fiber
13 g

Fats

Fat
31 g

Vitamins & Minerals

Calcium
386 mg
Iron
13 mg
Vitamin A
10492 mcg
Vitamin B1
1 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
1 mg
Vitamin B9
582 mcg
Vitamin B12
0 mcg
Vitamin C
145 mg
Vitamin E
10 mg
Copper
1 mcg
Magnesium
382 mg
Manganese
10 mg
Phosphorus
152 mg
Selenium
11 mcg
Zinc
2 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.