Kale Salad With Strawberries, Goat Cheese And Pecans Recipe
Recipe By Simply Recipes
Enjoy this bright, cheery kale salad with sweet strawberries, creamy goat cheese, and crunchy pecans all spring and summer long It keeps well, so it's perfect for a picnic or backyard cook-out.
Ingredients For Kale Salad With Strawberries, Goat Cheese And Pecans Recipe
2 bunch Lacinato Kale
1.5 cup Well pict strawberries
0.5 Small Red Onion
6 tablespoon Extra virgin olive oil
2 tablespoon Balsamic vinegar
1 tablespoon Dijon mustard
1 tablespoon Honey
0.1200000000000001 teaspoon Kosher salt
0.1200000000000001 teaspoon Fresh Ground Pepper
0.25 cup Crumbled Goat Cheese
Nutrition value
584
calories per serving
32 g Fat13 g Protein62 g Carbs9 g FiberOther
Current Totals
32 g Fat
13 g Protein
62 g Carbs
9 g Fiber
MacroNutrients
Carbs
62 g
Protein
13 g
Fiber
9 g
Fats
Fat
32 g
Vitamins & Minerals
Calcium
320 mg
Iron
19 mg
Vitamin A
845 mcg
Vitamin B1
1 mg
Vitamin B2
1 mg
Vitamin B3
12 mg
Vitamin B6
1 mg
Vitamin B9
216 mcg
Vitamin B12
2 mcg
Vitamin C
166 mg
Vitamin E
4 mg
Copper
1 mcg
Magnesium
118 mg
Manganese
0 mg
Phosphorus
293 mg
Selenium
6 mcg
Zinc
2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
