Ingredients For Kachche kele aur sabudane ke cutlets Recipe
2 Raw bananas steamed
0.75 cup sago soaked
1 Green chillies
1 teaspoon ginger finely chopped
2 tablespoon Crushed roasted peanuts
1 tablespoon Lemon juice
sprig A few fresh coriander leaf
As required Salt
Some raisin for stuffing
oil for frying
Nutrition value
241
calories per serving
3 g Fat3 g Protein50 g Carbs2 g FiberOther
Current Totals
3 g Fat
3 g Protein
50 g Carbs
2 g Fiber
MacroNutrients
Carbs
50 g
Protein
3 g
Fiber
2 g
Fats
Fat
3 g
Vitamins & Minerals
Calcium
16 mg
Iron
1 mg
Vitamin A
36 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
20 mcg
Vitamin B12
0 mcg
Vitamin C
7 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
34 mg
Manganese
0 mg
Phosphorus
43 mg
Selenium
1 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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