Joan's Pesto Recipe

Name: Joan's Pesto Recipe
Total time: 20 min
Yield: 6
Cuisine: Italian

Recipe By All Recipes

Try this pesto recipe made with lemon juice and walnuts.

4.2

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20minstotal

20minsPrep

Cook

ingredients serves

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Ingredients For Joan's Pesto Recipe

0.5 cup Extra-virgin olive oil
1 Lemon, juiced
6 Cloves Garlic
1 cup Fresh basil leaves
1 cup Walnuts
1 cup Freshly Shredded Parmesan Cheese
1 cup Extra-virgin olive oil

Nutrition
value

839

calories per serving

82 g Fat15 g Protein14 g Carbs3 g FiberOther

Current Totals

82 g Fat
15 g Protein
14 g Carbs
3 g Fiber

MacroNutrients

Carbs
14 g
Protein
15 g
Fiber
3 g

Fats

Fat
82 g

Vitamins & Minerals

Calcium
290 mg
Iron
3 mg
Vitamin A
81 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
40 mcg
Vitamin B12
0 mcg
Vitamin C
9 mg
Vitamin E
10 mg
Copper
0 mcg
Magnesium
82 mg
Manganese
3 mg
Phosphorus
292 mg
Selenium
13 mcg
Zinc
2 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.