Jerk Grilled Salmon Tacos with Avocado Pineapple Salsa Recipe
Recipe By Whole and Heavenly Oven
A smokey homemade jerk seasoning coats every inch of these jerk grilled salmon tacos that are heaped in soft flour tortillas and piled high with tangy avocado pineapple salsa
Ingredients For Jerk Grilled Salmon Tacos with Avocado Pineapple Salsa Recipe
1 teaspoon Ground allspice
2 teaspoon Chili powder
0.25 teaspoon Ground cinnamon
0.25 teaspoon Ground cloves
1 teaspoon Ground ginger
1 teaspoon Salt
0.25 teaspoon Pepper
2 tablespoon Coconut sugar
4 Medium salmon fillets
2 tablespoon Olive oil
2 Medium avocados, pitted and diced
1 cup Finely chopped fresh pineapple
1 Medium jalapeno, finely minced
0.25 cup Minced sweet pepper
3 tablespoon Fresh cilantro
3 tablespoon Lime juice
As required Salt and pepper to taste
Warmed tortillas for serving
Nutrition value
128
calories per serving
9 g Fat1 g Protein11 g Carbs3 g FiberOther
Current Totals
9 g Fat
1 g Protein
11 g Carbs
3 g Fiber
MacroNutrients
Carbs
11 g
Protein
1 g
Fiber
3 g
Fats
Fat
9 g
Vitamins & Minerals
Calcium
39 mg
Iron
1 mg
Vitamin A
435 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
22 mcg
Vitamin B12
0 mcg
Vitamin C
35 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
20 mg
Manganese
1 mg
Phosphorus
24 mg
Selenium
1 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
