Italian Red Sauce Recipe

Recipe By Vidhyas Home Cooking

A simple italian red sauce that is prepared with fresh tomatoes, basil and mushrooms and can be used for pastas, spaghettis and parmigianas and this sauce can be used as marinara sauce also.

4.3
17 Rating - Rate
Vegdiet
45minstotal
30minsPrep
15minsCook

ingredients serves

2
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Ingredients For Italian Red Sauce Recipe

Nutrition
value
360
calories per serving
24 g Fat11 g Protein25 g Carbs23 g FiberOther

Current Totals

  • 24 g Fat
  • 11 g Protein
  • 25 g Carbs
  • 23 g Fiber

MacroNutrients

  • Carbs
    25 g
  • Protein
    11 g
  • Fiber
    23 g

Fats

  • Fat
    24 g

Vitamins & Minerals

  • Calcium
    76 mg
  • Iron
    6 mg
  • Vitamin A
    3718 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    4 mg
  • Vitamin B6
    1 mg
  • Vitamin B9
    90 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    116 mg
  • Vitamin E
    4 mg
  • Copper
    2 mcg
  • Magnesium
    118 mg
  • Manganese
    2 mg
  • Phosphorus
    347 mg
  • Selenium
    0 mcg
  • Zinc
    4 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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