Italian Crescente Bolognese Recipe

Recipe By An Italian In My Kitchen

This crescente bolognese is a toss between a focaccia and a soft bread stick. this is a simple recipe made with fresh rosemary and rock salt.

4.1
30 Rating - Rate
Non Vegdiet
2hr 35minstotal
15minsPrep
20minsCook

ingredients serves

10
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Ingredients For Italian Crescente Bolognese Recipe

Nutrition
value
78
calories per serving
8 g Fat< 1 g Protein2 g Carbs1 g FiberOther

Current Totals

  • 8 g Fat
  • < 1 g Protein
  • 2 g Carbs
  • 1 g Fiber

MacroNutrients

  • Carbs
    2 g
  • Protein
    0 g
  • Fiber
    1 g

Fats

  • Fat
    8 g

Vitamins & Minerals

  • Calcium
    35 mg
  • Iron
    1 mg
  • Vitamin A
    4 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    0 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    8 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    2 mg
  • Vitamin E
    1 mg
  • Copper
    0 mcg
  • Magnesium
    6 mg
  • Manganese
    0 mg
  • Phosphorus
    2 mg
  • Selenium
    0 mcg
  • Zinc
    0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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