Tired of spending hours in the kitchen making your thanksgiving turkey? with my yummy instant pot whole turkey recipe, you no longer have to it couldn't be easier to make a juicy & flavorful turkey.
7 pound Turkey, fresh or fully thawed, rinsed and patted dry with insides removed
As required Coarse sea salt or kosher salt, to taste
As required Freshly ground black pepper, to taste
1 teaspoon Dried sage, or sub your favorite seasoning mix
1 teaspoon Dried rosemary, or sub your favorite seasoning mix
1 teaspoon Dried thyme, or sub your favorite seasoning mix
1 Medium onion, sliced into quarters
3 Cloves garlic, cut into halves
2 Stalks celery, cut into thirds
2 Medium carrots, cut into large chunks
1 Dried bay leaf
1 cup Chicken
Nutrition value
427
calories per serving
19 g Fat62 g Protein3 g Carbs2 g FiberOther
Current Totals
19 g Fat
62 g Protein
3 g Carbs
2 g Fiber
MacroNutrients
Carbs
3 g
Protein
62 g
Fiber
2 g
Fats
Fat
19 g
Vitamins & Minerals
Calcium
107 mg
Iron
6 mg
Vitamin A
528 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
6 mg
Vitamin B6
2 mg
Vitamin B9
49 mcg
Vitamin B12
0 mcg
Vitamin C
7 mg
Vitamin E
2 mg
Copper
1 mcg
Magnesium
87 mg
Manganese
1 mg
Phosphorus
584 mg
Selenium
62 mcg
Zinc
9 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Slurrp, 2026Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.